The *** hotel restaurant Les Etangs de Guibert

Are you looking for an outside caterer in the Alençon region?

Our chef Xavier Frénot puts his know-how at your disposal.

Classified"Master Restaurateur" and 3 cocottes - Logis de France, its tasty cooking successfully accompanies your private parties, cocktails, business or family meals.

From starters to desserts (cold, hot canapés, surprise breads, cold starters, homemade terrines, foie gras, hot starters, meat dishes, fish, desserts), we propose a personalized quote that meets your needs and especially ... your desires!